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Pastry Chef Attempts to Make Gourmet Peeps | Gourmet Makes | Bon Appétit



It’s that time of year again when peeps are on the menu. Peeps, those little birds full of cushiony marshmallow and coasted with the sugariest of colored sugar, come in all shapes and colors. Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make a gourmet version of peeps!!!

Check out Claire’s Instagram:
Watch the TODAY clip on how peeps are made:

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Pastry Chef Attempts to Make Gourmet Peeps | Gourmet Makes | Bon Appétit

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