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Chicken And Waffles CAKE!! | How To Cake It
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Camp Cake is a LIVE STREAM baking event on Facebook, happening on August 11th and 12th. I spend the entire day with YOU, showing you how to bake incredible cakes and treats and answering all your questions. This year, we are offering TWO DIFFERENT days of caking fun; on August 11th we’ll make Backyard BBQ Treats that will fool ALL your friends. On August 12th, we’ll do a master class on how to make my famous Watermelon Cake. You can sign up for either day, OR register for both days at one low price! SIGN UP HERE !!
We are so happy that you guys are welcoming our new family members with open arms! This week Shannon Murphy made a TURTLE cake for you all- we know this was a popular request! I think this turtle needs a name so head over to Step By Step here:
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Hi, I’m Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes – giant versions of foods, gross stuff like brains, movie characters and some of my favorite things! Basically, I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
To make this Giant Chicken and Waffles Cake, I used 16lbs of my Ultimate Vanilla Cake batter, decked out them out with ivory fondant details, and topped them off with rice cereal and cornflake fried chicken. To finish, I poured on some real maple syrup! See the full recipe here:
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VIDEO TUTORIALS of my Basic Recipes for this MERMAID CAKE:
My Ultimate Vanilla Cake –
My Italian Meringue Buttercream –
Learn ALL my Basic Recipes Here –
BASIC RECIPES:
My ITALIAN MERINGUE BUTTERCREAM –
My ULTIMATE VANILLA CAKE –
My SIMPLE SYRUP –
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It Shop Is Full Of My Fave Tools –
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If you want to take your FONDANT skills to the next level go here!
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen orhansumen@gmail.com
Cinematographer: Jeremy Kohm
Producers: Jocelyn Mercer & Connie Contardi
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