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GIANT MEAT BALLS in Lebanon – Special KIBBEH Lebanese Food!
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ZGHARTA, LEBANON – When it comes to kibbeh in Lebanon, this is the village that’s made a name for itself throughout Lebanon. And before today, the only kibbeh I was really familiar with was the oval shaped little deep fried ones. It was learning experience, and I now realize why kibbeh and all its various shapes and sizes is truly one of the most special dishes of Lebanese cuisine. #Lebanon #LebaneseFood #food
Almerdeshiyeh Soutou Restaurant ( – We arrived to the restaurant and had some breakfast next to the river before proceeding with the cooking for the day. Then we got started making a few variations of kibbeh.
What is Kibbeh? – Combination of bulgur, minced meat, spices, and can be made into many formations.
We had kibbeh nayyeh – the raw meat version, kibbeh in a big flat circular pan (cooked in the fire oven), fried kibbeh, and finally the king of all kibbeh – giant meat balls filled with lamb fat and grilled.
It was an amazing meal, with similar ingredients making up each type of kibbeh but with endless shapes and sizes. Another incredible Lebanese food meal in Lebanon!
Thank you to USAID – My visit to Lebanon was supported by the USAID Lebanon Enterprise Development Project.
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